Dry Fruit Halwa

Another halwa which is healthy and nutritious that an be made as a prasad for festivals and functions and get togethers. 

Ingredients: 

Almods - 1 cup

Cashew nuts - 1 cup

Dates - 6 nos

Raisins - 6 nos

Pista - 6 nos

Milk - 1/2 cup

Sugar - 1 cup

Ghee - 2 tbsp

Method:

Soak the almonds and cashew nuts seperately over night. Next day morning remove the skin of the almonds and grind it along with the cashew nuts to a fine paste by adding 2 tbsp of milk. 

Chop th pista and dates finely and mix it with the raisins.

Add the paste to a hard botto pan and saute it by tossing it from bottom to up witout burning it but it should become golden colour. Add sugar,mixed dry fruits and 1 tbsp of ghee and keep mixinng it and stirring it constantly. Keep adding milk little by little. Let it thicken. Add the remaining ghee. Once it thickens spread it on a ghee greased plate. Let it cool cut into pieces.