Friday, July 22, 2011

Sweet Mango Pickle

Ingredients:
Raw mango - 1 kg
Salt - 1/4 cup
Turmeric powder - 1 tsp
Red chilli powder - 1 1/2 tsp
Aniseed - 3 tsp
Fenugreek powder - 2 tsp
Sugar - 2.5 to 3 cups
Onion seeds - 1/2 tsp

Method:
Peel and cut mangoes into thin slices. Mix all the other ingredients together and add it to the mango slices. Spread the mango pieces on a sheet and keep it in sun covered with a piece of cloth. Mix the mango pieces every day till the pieces become soft and tender.

Note: Instead of Sugar Jaggery can also be added.

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