The new year Panchangam is read on this day by a learned person. Panakam, Neer mor, Kosambari and Sweet Poha are offerred as Neivedhyam and distributed to all who have come to listen to the reading.
Wednesday, April 13, 2011
Chithirai Varuda Pirappu Menu and Recipes
Tomorrow (14/04/2011) is Chithirai Varuda Pirappu. The menu normally is Payasam orSarkarai Pongal, Ulunthu Vadai, Mango Neem Flower Pachadi (added with a dash of fried Neem flowers, mainly done by people of Madurai), Veppam Poo Pachadi - Neem Flower Pachadi (done mainly by people hailing from Tanjore), Mor Kuzhambu, Paruppusili, Rasam and ofcourse fried appalam.
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