Ingredients:
Paneer - 1/2 cup (finely diced)
Spinach - 3 cups (finely chopped)
Tomato - 1/4 cup (finely diced)
Green chilly - 1 to 2 nos
Lime Juice - 1 tsp
oil - 2 tbsp
Salt to taste
Method:
In a pan add 1/2 sp of oil and add the spinach. Sprinkle it with a pinch of salt and saute well. Remove it from the pan.
Add the remaining oil and when hot add green chilly and the paneer cubes to it. When the paneer cubes becomes a bit golden brown in colour mix it with the spinach. Add chopped tomatoes and lime juice and mix well.
Serve chilled.
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