My daughter's friends had come home for holidays and they wanted to do something on their own, ofcourse with slight help from me. And we just ended up making this and kids loved it so much.
Ingredients:
Butter - 1/2 cup
Powdered Sugar - 1/2 cup
Powdered Marie Biscuit - 1 cup
Cashew Nut (Powdered) - 1/4 cup
Badam (Powdered) - 1/4 cup
Cocoa Powder - 1 Tbsp
Chocolate Powder - 1 Tbsp
Salt - 1/4 Tsp
Vannila Essence - 1 Tsp
Ground Dry coconut (Kopparai) - 1/2 cup
For Chocolate Icing:
Icing Sugar - 1 Cup
Cocoa Powder - 1 Tbsp
Hot water - 3 to 4 Tbsp
How to make Chocolate balls:
In a shallow vessel add butter, sugar powder and mix it well to a fine paste, add the powdered cashew, badam, biscuit powder, cocoa powder, chocolate powder and vanilla essence. Make them a fine dough and make them into small balls.
Mix the cocoa powder and icing sugar in the hot water to make chocolate icing.
Spread the grind coconut in a plate. Dip the ball in the chocolate icing and then dip them in the grind coconut.
Chocolate balls are ready. To set them keep them refrigerated.
2 comments:
Hey Rajmi the above is too much of calories. So ppl who want is more simple and less calorie, go for the below one.
1. Powder a pack of Marie or Milk Bikis Biscuits.
2. 1/2 Cup Coconut
3. 2 table spoons of cocoa for chocolate flavour.
4. 1 Tin Condensed Milk(Milkmaid)
Add the first three ingredients in a bowl. mix it well. Now add the condensed milk slowly without getting any lumps. Once it becomes to a paste roll them into balls. It can be garnished with extra coconut or biscuit crumbs for extra taste. This can be served chill too.
Thanks for the alternate method
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