Ingredients:
Sugar - 3 Cups
Boiling Water - 1 Cup
Lemon Juice - 3 Cups
Method:
Dissolve sugar in boiling water. Cool. Add lemon juice, mixing well to combine. Cover and store in refrigerator up to 1 week.
To prepare lemonade for 1 serving, combine 1/4 to 1/3 cup syrup and 3/4 cups cold water in a glass, stirring well.
2 comments:
WOW I always love lemonade.. will try this today. Thanks for sharing:)
Thanks AC. Do check out all my juices and milkshakes you will really love them.
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