Coconut Milkshake

Ingredients:
Vanilla Ice cream - 1/2 kg tub
Milk - 3 cups
Fresh cream - 3 tbsp
Dessicated coconut - 1/4 cup
Sugar - 1/2 cup

Method:
Add 1 cup of milk, 8 scoops of ice cream, sugar, dessicated coconut and cream to a blender and blend well till it comes to a creamy texture. Fill a tall glass with this mixture upto 3/4th. Add milk and 1 scoop of ice cream and serve it with a straw. Decorate the rim of the glass with wafer biscuits.
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