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To chop ingredients finer

posted 1 Dec 2013, 08:05 by Rajmi Arun   [ updated 1 Dec 2013, 08:06 ]
Many recipes requires finely chopped chillies, coriander leves, curry leaves etc. To do so, instead of using knife, if a pair of sharp kitchen scissors are used, the pieces will be more fine and the job will be efficiently done.