Wheat based recipe contest entry by Krithika Kartick

Preparation time: 20mints

Ingredients:

Jaggery - 1.5cups

Wheat – 2 cups

Cardamom powder - a small pinch

Ghee – half spoon

 

Batter preparation:

Make jaggery to a fine powder, add the cardamom powder and wheat and mix with little water to the consistency of our normal dosai batter.

Mix the batter well.

Take a non stick pan ,smear the pan with ghee, and hot sweet wheat dosas are ready

 

 

P.S: Do not use oil for making the dosa..Use only ghee for making the dosa.