Wheat based recipe contest entry by Krithika Kartick Preparation time: 20mints Ingredients: Jaggery - 1.5cups Wheat – 2 cups Cardamom powder - a small pinch Ghee – half spoon Batter preparation: Make jaggery to a fine powder, add the cardamom powder and wheat and mix with little water to the consistency of our normal dosai batter. Mix the batter well. Take a non stick pan ,smear the pan with ghee, and hot sweet wheat dosas are ready P.S: Do not use oil for making the dosa..Use only ghee for making the dosa. |
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