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Simple and easy milk sweet

posted 20 Jan 2014, 16:49 by Rajmi Arun
Condensed Milk - 1 tin (400 gms)
Sugar - 1 1/4 cup
Ghee - 100 gms
Cashew Nuts -8 nos
Almonds - 8 nos

Add little water to the condensed milk and mix well. Add sugar to it and put it in a shallow vessel in a medium flame and mix well. Keep stirring till the mixture becomes thick. Add ghee slowly. Broke the cashew nuts and fry them in a spoon of ghee and add to the mixture. When the whole mixture thickens and leaves the sides of the pan, remove from flame and spread it in a ghee smeared plate. Cut into pieces of desired shape. Decorate the pieces with silvered almond.

For the recipe in Tamil