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Pineapple Melody

posted 17 Aug 2012, 05:43 by Rajmi Arun   [ updated 17 Aug 2012, 05:44 ]
Party Menu recipe posted by Rohini Renganathan

Ingredient
Pineapplejuice - 200 ml 
Pineapple crush - 2 tbsp
Mint leaves - 4-5 nos 
Crushed ice - as required
Lime juice - 2 tbsp
Sugar syrup - 2 tbsp
Chaat masala - 1 tsp

Method:
In a tall stemmed glass, place a bed of the crushed ice. 
Pour over the blended mix of the pineapple juice, Pineapple crush, mint, lime and sugar syrup, and chaatmasala.
Serve it chilled.