Party Menu recipe by Rohini Renganathan

This is a quick Paneer dish and can be made without any major preparations 

250 gms Paneer 

200 gms Fresh Cream  

200 gms Tomato Puree 

2-3 tblsp Butter 

2 tbsp Kasuri methi

1/2 tsp Red chilli  Powder 

1/2 tsp Garam Masala Powder 

2-3 Green chilli As per taste Salt

 

 Melt the butter in a pan, add slit green chillies, tomato puree,kasuri methi, salt, red chilli powder and simmer for 4-5 minutes.

Add the cream and garam masala powder and cook further for 2-3minutes. (in slow flame)

 Add the paneer pieces and cook for a minute.

Serve hot garnished with coriander.