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Sappotta Milkshake (Chikkoo)

posted 24 Jan 2014, 05:23 by Rajmi Arun   [ updated 24 Jan 2014, 05:24 ]
Ingredients:
Chickoo - 5 nos
Condensed milk - 1/2 cup (optional)
Milk - 2 cups
Sugar - 1/2 tbsp
Ice

Method:
Peel chickoo and cut into small pieces. Remove the seeds. Cut one chickoo into small pieces. Add 4 chickoo, milk, sugar, and 1/4 cup of condensed milk to a blender and blend properly. Add the shake to tall glass and add 1 tbsp of condensed milk on top and a few chickoo pieces. Add one or two ice cubes and serve chilled.
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