Ingredients: Thick unsour curd - 1 cup Sugar - 1 spoon Mango puree - 1/2 cup Mango Ice cream - 1 scoop Salt - 1/2 spoon Ice cubes - 2 Water - 1/4 cup Method: Blend all the ingredients in a blender. Serve chilled in tall glass. Decorate the tip of the glass with a slice of mango and Mango Wafers. |
Recipes >