Ingredients: Semiya (Semolina) - 1 cup Rawa - 1 cup Method: Heat a pan. Fry Semiya and Rawa separately and grind it to a coarse powder. This powder can be used to make payasam/kheer or Kanji. |
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Instant Powder for Payasam and Kanjiposted 19 Nov 2012, 11:41 by Rajmi Arun [ updated 19 Nov 2012, 11:41 ]
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