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Instant Idly Mix

posted 15 Dec 2012, 19:53 by R A   [ updated 23 Jun 2014, 05:37 ]
This recipe is definitely a boon for the working women. 

Boiled Rice - 2 cups
Raw Rice - 2 cups
Urad Dal - 2 cups

Wash and soak the dal and rice for about 1/2 an hour. Drain the rice and dal. Spread them in a clean cloth and let them dry. Grind the dal and rice together into coarse powder and store it in freezer. 

When it is needed to make dosa or idly, the required quantity can be taken and add hot water to it to make the right batter. Add right kind of salt. 

To make dosas let the batter set for 3 to 4 hours. To make idlies set the batter for almost 12 hours.