Ingredients: Black Pepper - 100 Method: Spread pepper in hot sun for an hour and dry roast it just for a few mins. Grind in a dry grinder till it becomes fine powder. Store it in air tight container. |
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Black Pepper Powderposted 10 Nov 2012, 00:21 by Rajmi Arun [ updated 10 Nov 2012, 00:22 ]
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