Ingredients:

White Pumpkin - 1/2 KG
Onions (Big) - 2 nos
Potatoes - 2 nos
Cabbage - 50 gms (small piece)

Method:
Cut all the vegetables into big pieces. Add 7 cups of wate and cook in a pressure cooker. When cooked, mash and pass it through a seive.

This can be used to make soups or gravies.